Party Planning Secrets
1(800)247-6553
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PartyCharlie, is available to entertain at your fundraiser. Speaking dates are limited, and going fast!
ACT NOW!
request!
Include, date, club, charity, or company, and location, time, and approximate number of guests.
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PartyCharlie.com has over thirty-years of experience in all aspects of party planning. Celebrity Look-A-Likes, Clowns, Magicians, Singers, Dancers… you name it, and we can provide the best entertainers in town for your next event, or party.
If you’d like to book an entertainer for your next event, or have any questions on hiring an entertainer, please do not hesitate to call,
310-214-9158
or email me at:
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Please visit my web site:
www.partycharlie.com
"Proudly Serving, Los Angeles, Orange & And Ventura County
Since 1982"
Let PartyCharlie Plan, and Cater your next Event or Office Party!
310-214-9158
Join my Free Newsletter for more tips and contests!!!
Feel free to e-mail me with any of your questions:
charlie@charliescola.com
Your Referrals Are Always Welcome!
See ya' next month,
Charlie Scola
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This Month With PartyCharlie
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You don't have to be Irish, to enjoy St. Patrick's Day. GO GREEN for the day, or the weekend, because this year St. Patrick's Day falls on a Friday!
Going out on St. Patrick's Day can be awesome, but it also can be a bit overwhelming, so it might be time to "SHAMROCK" the house!
Check out the Tips, and Tricks section for some great St. Patrick Day party ideas. Or call me, for an amazing St. Patrick's Day party, that won't cost you a "POT OF GOLD!"
"May your home always be too small to hold your friends."
Call, and ask about getting our Amazing Social Media Gif Booth for your next party, or event!
If you are on on a gluten-free diet, don't worry, we've got you covered! This month's Recipe Corner features a Gluten-Free Irish Coffee Cupcakes Recipe that is so delicious you'll want to do an Irish Jig!
Call, and ask about my gluten-free menus, that you can be enjoying at your next event, or party!
Book Your Event Now!
310-214-9158
If you can dream it... PartyCharlie can create it!
Please friend me on Facebook!
(click the pic)
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PartyCharlie - Tips & Tricks
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St. Patrick's Day Party Ideas From Around The Web:
Invitations are the first thing you want to think about when hosting a St. Patrick's Day Party. Check out these fun designs:
https://www.punchbowl.com/p/party-invitations-st-patricks-day
"May you live as long as you want and never want as long as you live."
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For more Party Tips, read my book; “Party Planning Secrets: The Ultimate Guide To A Successful Party.”
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Party Planning Secrets - Kindle Edition
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Place a cup of beer in the garden to catch and drown slugs.
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PartyCharlie - Recipe Corner
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Gluten-Free Irish Coffee Cupcakes Recipe
Ingredients - Cupcakes:
½ cup granulated sugar
½ cup water
2 tablespoons instant espresso powder – use divided
2 tablespoons good Irish Whiskey (or more)
½ cup white rice flour (preferably finely milled)
¼ cup sweet rice flour (preferably finely milled)
¼ cup potato starch (not potato flour)
2 tablespoons tapioca starch
½ teaspoon xanthan gum
1½ teaspoons baking powder
1 teaspoon kosher or sea salt
¾ cup unsalted butter, at room temperature
¾ cup light brown sugar, packed
2 large eggs, at room temperature
½ cup half and half or light cream, at room temperature
1 teaspoon pure vanilla extract
Topping:
1 ½ cups heavy whipping cream
2 teaspoons granulated sugar
Directions - Cupcakes
Preheat oven to 350 degrees.
Line a standard muffin tin with paper liners.
In a small saucepan, stir together the granulated sugar and ½ cup water. Bring to a boil over medium high heat. Boil for 1 minute. Take off the heat and whisk in 1 tablespoon of instant espresso powder. Stir in the whiskey and let cool.
In a large mixing bowl, whisk together the white rice flour, sweet rice flour, potato and tapioca starches, xanthan gum, baking powder, salt and remaining 1 tablespoon instant espresso powder.
In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and brown sugar on medium high speed until fluffy, 2 – 3 minutes. Add the eggs one at a time mixing well and scraping the sides of the bowl after each addition. Turn the mixer to low and gradually add half the flour mixture, then the half and half and finally the rest of the flour mixture. Blend until almost all the flour is mixed in. Add the vanilla and mix. With a large spatula, finish mixing the batter.
Divide the batter evenly between the prepared muffin cups. Bake for 25 minutes or until a toothpick inserted in the center comes out clean. Let cool in the pan for 5 minutes and then spoon the coffee whiskey mixture evenly and slowly over the cupcakes. Let cool for 30 minutes in the pan then remove to a wire rack to finish cooling.
Topping
When the cupcakes are cool, whip the cream with the 2 teaspoons of sugar and swirl on top of the cupcakes.
Makes 12
"May the saddest day of your future be no worse than the happiest day of your past."
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PartyCharlie - Client Spotlight
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If you know someone, who works on charitable events, perhaps that someone is you... Send us an email: charlie@charliescola.com |
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